Domingo de Crudos Take Over at Baja Shitake! 🌊🦪✨ This upcoming Sunday, November 8th, get ready for an unmissable culinary collaboration featuring La Cocinera Choyera (Malia Loaiza) and Baja Shitake with Chef Omar Barron. Come enjoy an amazing Sunday afternoon filled with freshness, great vibes, and the best company, accompanied by a live vinyl session by Dani Desierto. 📍 Frente al Parque Los Pinos, Todos Santos Downtown. 30 mts From Momo Yatai ⏰ Sunday, November 8th, 1:00 PM - 5:00 PM. WhatsApp for info: 612 217 9634. I'm Malia Loaiza, a Culinary Arts graduate and chef creating gastronomic experiences. "Choyero" is a word for someone from Baja California Sur. La Cocinera Choyera is my way of honoring where I come from and the culture that shaped me. My work brings together local ingredients, regional traditions, and the people behind each product, creating menus that reflect the character of this place. One woman. One kitchen. One territory. Many ways to share it.